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Fresh Frozen Potato Stix

Potato Stix

We've taken the crispy shell of our Spring Roll and filled it with pure American comfort foods – baked potatoes, farm fresh vegetables and flare of Asian Fusion that will warm your soul as you bite into them. Our Potato Stix are a perfect blend of American and Asian fusion flavors.

Like all our products, our Potato Stix have 0 trans fats, 0 preservatives and 0 artificial additives. Instead we've filled them with 100% natural and fresh ingredients, giving it a uniquely delicious taste.

Our Potato Stix is the perfect fusion of East meets West. We've taken the crispy shell of our delicious Spring Roll and filled it with, America's favorite, baked potato – fresh potatoes baked to perfection, loaded with sour cream, cheddar cheese, chives, and butter. Our newest addition will sure to be your next favorite snack. Try our other flavors: Original, Curry, Wasabi, and Jalapeno.

Like all our products, our Potato Stix have 0 trans fats, 0 MSG and low cholesterol. Instead we've filled them with natural and fresh ingredients, giving our foods a uniquely healthy and delicious taste. Fully cooked, just heat and serve. Great on their own, makes a perfect snack or appetizers. Enjoy with your favorite dipping sauce, Ranch, Sriracha, Ketchup.

Asian Potato Stix

COOKING INSTRUCTIONS

Oven/Toaster Oven

Preheat Oven/Toaster oven to 375°F. Place Spring rolls on a cookie sheet/foil and heat for 7 minutes. Turn rolls once heat 7 minutes again. Heating times may vary depending on oven.

Microwave/Stove (Alternative Cooking Method)

Microwave for 1 minute. (Heating times may vary depending on microwave). Transfer rolls onto a nonstick pan and cook on low/medium heat for 5 minutes. Rotate rolls in pan frequently until golden and crisp.